The newest kid on the block of the city’s fave nosh zone, the Terrace, sits comfortably in a cache of seriously cool contenders. Chiwahwah opened this week and it’s a wonder of funky furnishings (check out the drums on the ceiling), cracker cocktails and fab food made with the love and attention to detail that Tony Astle and his team are famous for.

Start with the hand hacked guac, savour the Taco Moderno (the salmon is superlative) or share a Plato with your bestie. Wash it down with a Tropicano cocktail that is destined to be the taste of summer and make the most of the golden weather. See you there!

chiwahwah.co.nz