Blessed are the cheese-makers, they say, and that goes double for those that bring the creamy goodness direct to our tables.

At Fino Hotel in Kilmore Street you can now take a pew in the all-new Cheese Bar and indulge your tastebuds and senses with everything from classic fondue to baked brie, halloumi fries, cheesecake, and burgers topped with scraped raclette.

The latest offering joins Fino’s already extensive array of sumptuous cuisine available throughout the day. The Cheese Bar is open in the evening from Wednesday to Saturday, with reservations available from 5pm-9pm.

cheesebar.co.nz