Bringing the goods
It’s the moment fans of plant-based bistro Grater Goods have been waiting for: vegan maestro Flip Grater’s first cookbook is finally on the shelves.
The gorgeous book is absolutely delectable, a feast for the eyes before you even don your apron. Filled with over 60 European-inspired vegan recipes, this book is all about indulgence, deliciousness, and being kind while you’re at it.
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